Buy this book on-line Brown, B.A : The Causes of Degeneration of Irish Potatoes in ConnecticutStorrs Agricultural Experiment Station, Storrs, Conn., 1929
Bulletin 160 (October, 1929) Department of Agronomy, Connecticut Agricultural College. Pages 327-380; illustrations, tables; bibliography; paper wrapper. Extensive study of the degeneration of Irish potatoes during the 1920s due to ground diseases.. Book. Book Condition: Collectible-Fine. Binding: Soft cover Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Brown, B.A : The Causes of Degeneration of Irish Potatoes in Connecticut. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including libri rari, fine bindings, first editions, out of print books and atlases. Bibliophile Bookbase for antiquarian books, maps and prints. |