Books by The Culinary Institute of AmericaClick here for all books by The Culinary Institute of America available for purchase on-line. Garde Manger: The Art and Craft of the Cold Kitchen (Second Edition) by The Culinary Institute of America listed for sale on Bibliophile Bookbase. Click here for full details and on-line purchase. Garde Manger: The Art and Craft of the Cold Kitchen by The Culinary Institute of America listed for sale on Bibliophile Bookbase. Click here for full details and on-line purchase. Bibliophile Bookbase lists over 5 million books, maps and prints including first editions, rare books, collectables, atlases and used books. Bibliophile Bookbase for antiquarian books, maps and prints. |