Wadey, Rosemary: Cooking for Christmas

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Wadey, Rosemary : Cooking for Christmas

Marks & Spenser/ Paperchase, London, 1985

ISBN 0862731615

"This festive ideabook from the Creative Cuisine series has 100 tested recipes to help you prepare months ahead for the holidays. Start by making a Christmas pudding, or, make Smoked-Salmon and Asparagus Quiche; than freeze for a later holiday party. There is a whole chapter of suggestions from a vegetarian meal to a romantic dinner for 2 - all with menus. You can even try holiday foods from other countries, such as Stollen from Germany or succulent Roast Goose from France." 80pp.. Book. Book Condition: New. Binding: Soft cover

First Pbk.Ed..

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