Kalamos Books


	Fine press volumes, rare editions, antiquarian books, maps, autographs, manuscripts, decorative prints.

Author:

Title:

Any word(s):

Kalamos Books Books


Bakopoulos, Betty / Bakopoulos, Eleni ; Bakopoulos, Betty; Bakopoulos, Eleni; Bakopoulos, Samantha: Three Sisters around a Greek Table : a Cookbook	Harris, Andy: A Taste of the Aegean : Greek Cooking and Culture	Zamvald, Akim [Samwald, Achim]: Apoxiraino kai syntiro monos mou : frouta, lachaniká, votana, karpoí kai manitaria = How to dry and preserve fruits, vegetables, herbs, nuts and mushrooms
Meyer,Bruce: The Golden Thread : A Reader's Journey Through the Great Books	Roitman, Adolfo Daniel: A day at Qumran : the Dead Sea sect and its scrolls = Yom be-?umran : a-?ayim be-kat Midbar Yehudah	Dawkins R. M. [Richard MacGillivray]: Folk Tales from Sourmena and the Valley of Ophis= Paramythia Soumainon kai Opheos
Perfect Greek "A collection of 100 essential recipes	Lambert-Gocs,Miles: The Wines of Greece	Kremezi, Aglaia: The Mediterranean Pantry : Creating and Using Condiments and Seasonings
St. Paul's Greek Orthodox Cathedral: The Complete Book of Greek Cookery	Kochilas, Diane: The Food and Wine of Greece	Jenkins, Nancy Harmon: The Essential Mediterranean: How Regional Cooks Transform Key Ingredients into the World's Favorite Cuisines
Drinkwater, Carol: The Olive Route : A Personal Journey Through the Heart of the Mediterranean	Drinkwater, Carol: The Olive Season : Amour, a New Life, and Olives Too	Stratou, Alexandra: Cooking with Loula: Greek Recipes from My Family to Yours
Greek Gourmet Traveller # 11 Spring 2009	Greek Gourmet Traveller # 08 Winter-Spring 2008	Greek Gourmet Traveller # 12 Summer 2009
Greek Gourmet Traveller # 04 Fall 2006	Greek Gourmet Traveller # 06 Summer, 2007	Harper, Karen: Deep Down
Greek Gourmet Traveller # 07 Fall 2007	Culinary Odyssey Greece : Diets of the Mediterranean International Symposium	Nix, Jan [Janeth Johnson]: Filo ! Appetizer's Entrees and Desserts
Abbas, Maher & Spiegl, Marilyn J. Spiegl (Author),: Olive Oil Cookery: The Mediterranean Diet	Helou, Anissa: Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More from Europe, North Africa, and the Middle East	Petroski, Henry: The Book On the Book Shelf
Cruise, Edwina Jannie: English grammar for students of Russian : the study guide for those learning Russian	Petroniou (Petronius Arbiter): Satyrikon (IN GREEK)	Demertzis, Konstantinos P: Keimena Kai Stochasmoi Enos Daskalou
Homer: The Illustrated Odyssey	Rajnovic?,Leposava: Moja tajna : pesme = My secret Songs	Rubens, Beaty & Taplin, Oliver: An Odyssey Round Odysseus
Obregon, Mauricio: Ulysses Airborne	Kambanellis, Iakovos [ Kampanelles]: Theatro Tomos A : Ebdome Mera Tis Demiourgias; He Avli Ton Thaumaton; He Elikia Tis Nychtas	Psathas, Dimitris [ Demetrios ]: Apo Tin Evthymi Plevra
Psathas, Demetrios [ Demetris]: Embros Na Gdythoume! . Satyriki Komodia Se Treis Praxeis Kai Exi Eikones	Psathas, Demetrios [Dimitris]: O Phon Demetrakis : Komodia Se Treis Praxeis	Siaflekis, Z.I. & Polikandtriot, Rania [eds]: Taftótita Kai Eterótita Sti Logotechnía, 18os-20ós Ai. / Identity and alterity in literature, 18th-20th c.[2] Myths, genres, Themes
Knox, Bernard: Oedipus at Thebes : Sophocles' Tragic Hero and His Time	Sophocles: Oedipus Tyrannus : a New Translation, Passages from Ancient Authors, Religion and Psychology, Some Studies, Criticism	Kyriazopoulos, Giorgos: Ephevike helikia : Endiapheronta kai kinetra gia mathese
Ioannides-Kalantzes, Maires: Trelos, Asteios Kosmos	Ploutarchos [Plutarch]: Bioi Paralleloi : Kimon - Loukoullos [IN GREEK]	Plassara, Katerina: He Teleutaia Ithake : Diegemata
Karagatsis, Michalis [Pseud. Dimitris Rodopoulos]: He Megali Litaneia	Bourbeau, Lise: Akouse to Soma Sou, Ton Kalitero Sou Philo = Listen to Your Body, Your Best Friend on Earth	Tsarouchas, Kosta: He Masonia Stin Ellada
Burgh,Anita: Love the Bright Foreigner	Caunitz,William J: Black Sand	Coulter,Stephen: The Soyuz Affair
Golding,Louis: Goodbye to Ithaca	Golding, William: Spadkobiercy	Schildt,Goran: In The Wake of Odysseus [Alternative Title "In The Wake of Ulysses']
Clarke, Arthur C: Proektase Sto Mellon : Mia Eruena Mesa Sta Horia Tou Pithanou	Clarke, Austin: Pigs Tails 'n Breadfruit: Rituals of slave food : a Barbadian Memoir	Antonopoulou, Panagiote [Panayiotis]: Kapnos Kai Pnevma : Koinoniki Satira
Demou, Nikos [Dimou]: ? ???????? ??? ?? ????? ??????? = He Dystychia tou na eisai Hellenas	Philias, Vasileios Ionnou: Dekatessera Dokimia Koinoniologias	Bey-Janoud, Elisabeth & Foubert, Jean-Marie: 101 Symvoles gia na Katanikesote Phovous kai Phovies
Cunningham,Michael: Flesh and Blood	Murray, Oswyn: Early Greece	Dougherty, Carol (editor); Kurke, Leslie (editor): Cultural Poetics in Archaic Greece : Cult, Performance, Politics
Vermeule, Emily: Aspects of Death in Early Greek Art and Poetry	Hopper, R.J: The Early Greeks	Renault,Mary: The Bull From the Sea
Schoder, Raymond V: Wings Over Hellas : Ancient Greece From the Air	Fowles,John: The Magus : A Revised Version with a Foreword By the Author	Man, Rosamond: Complete Meze Table : Delicious Food From Greece
Firenze, Carol: The Passionate Olive: 101 Things to Do with Olive Oil	Geiskopf-Hadler, Susann; Toomay, Mindy: The Best 125 Meatless Mediterranean Dishes (The Best 125 Ser.)	Kelly, Melissa & Adamson, Eve: Mediterranean Women Stay Slim, Too: Eating to Be Sexy, Fit, and Fabulous!
Farah, Nadia S: Ah! Cooking The Middle Eastern Way	Salaman, Rena & Cutler, Jan: The Food & Cooking of Greece : A Classic Mediterranean Cuisine: History, Traditions, Ingredients and Over 160 Recipes	Kyriacopoulos, Florica & Salmon, Tim: Greece on Your Own : Mainland and Islands : Making the Most of Local Food and Drink
Pages: Previous Next