ROBERTSON, Jean and Andrew: Food & Wine: A Traveller's Guide by ... / Maps by Pamela Guille

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ROBERTSON, Jean and Andrew : Food & Wine: A Traveller's Guide by ... / Maps by Pamela Guille

W. Collins Sons & Co. Ltd., 1968

London: W. Collins Sons & Co. Ltd., cop. 1968.- 218 p.: mapas; 8º mayor (19,5 cm.); Tela Ed. con camisa.- Interesante guía de viajes gastronómicos por Francia, que nos señala los platos y vinos típicos de cada región francesa. En índice tiene varias lineas subrayadas a tinta roja, por lo demás impecable.* VINOS-ENOLOGÍA

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