Escoffier, Auguste: The Escoffier Cookbook: A Guide to the Fine Art of French Cuisine

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Escoffier, Auguste : The Escoffier Cookbook: A Guide to the Fine Art of French Cuisine

Crown Publishers, New York, 1975

ISBN 9780517506622

Fine copy in fine dust jacket, 8vo, 923 pp.

Later prt.

Escoffier, Auguste : The Escoffier Cookbook: A Guide to the Fine Art of French Cuisine is listed for sale on Bibliophile Bookbase by Abacus Bookshop.

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