Buy this book on-line Davidson, Alan : The Oxford Companion to FoodOxford University Press, New York, 1999 ISBN 9780192806819
Fine copy in fine dust jacket, 4to, 892 pp. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Davidson, Alan : The Oxford Companion to Food. Click here to select from a complete list of available copies of this book. Davidson, Alan : The Oxford Companion to FoodOxford University Press, Oxford, 1999 ISBN 9780192115799
Fine copy in fine dust jacket, 4to, 892 pp. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Davidson, Alan : The Oxford Companion to Food. Click here to select from a complete list of available copies of this book. Davidson, Alan : The Oxford Companion to FoodOxford University Press, New York, 1999 ISBN 9780192806819
Fine copy in fine dust jacket, 4to, 892 pp. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Davidson, Alan : The Oxford Companion to Food. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including libri antichi, out of print books, libri rari, livres rares and first editions. Bibliophile Bookbase for antiquarian books, maps and prints. |