Buy this book on-line American Institute of Wine & Food / 2 ISSUES SERIES BOOKS : The Journal of Gastronomy Vol. 6 No. 1 Summer 1990 and Volume 6 Number 3 Winter 1990 / 1991 : Wine in American Life [critical Practical Study Review Reference Biographical Details ; in Depth Research, Cook, Cooks, Cooking Industry, Professional reviews]San Francisco, CA: ALWF, Clean and Unmarked Text
Both are Paperback : soft cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. ARTICLES BY: Ray Oldenburg, Dennis Ray Wheaton, fred Moody, Alan Davidson, Ken Horn, John Egerton, Miles Lambert Goes, Anne Mendelson. Frank j. Prial, Jay Stuller, Daniel P. Puzo, Howard G. goldberg, Thomas Pinney, Harry G. Levine, William Woys Weaver, Burton Anderson, David Shaw. Please send us a note if you have any questions. Thank you.. Illustr.: Some b/w Illustrations. Book. Binding: All Books are in Similar Cond. Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of American Institute of Wine & Food / 2 ISSUES SERIES BOOKS : The Journal of Gastronomy Vol. 6 No. 1 Summer 1990 and Volume 6 Number 3 Winter 1990 / 1991 : Wine in American Life [critical Practical Study Review Reference Biographical Details ; in Depth Research, Cook, Cooks, Cooking Industry, Professional reviews]. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including livres rares, rare books, out-of-print books, fine bindings and livres illustrées. Bibliophile Bookbase for antiquarian books, maps and prints. |