Books by ESCOFFIER, A. (Translated By H.L. CRACKNELL & KAUFMANN, R.J.)Click here for all books by ESCOFFIER, A. (Translated By H.L. CRACKNELL & KAUFMANN, R.J.) available for purchase on-line. Le Guide Culinaire. (The Complete Guide to the Art of Modern Cookery) by ESCOFFIER, A. (Translated By H.L. CRACKNELL & KAUFMANN, R.J.) listed for sale on Bibliophile Bookbase. Click here for full details and on-line purchase. Bibliophile Bookbase lists over 5 million books, maps and prints including incunabula, fine bindings, out of print books, libri rari and livres d'occasion. Bibliophile Bookbase for antiquarian books, maps and prints. |