Licia Granello: Don Alfonso 1890 (Sant'Agata sui due Golfi, Macao, Marrakech: From the Mediterranean to the World)

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Licia Granello : Don Alfonso 1890 (Sant'Agata sui due Golfi, Macao, Marrakech: From the Mediterranean to the World)

Edizioni GRIBAUDO, Milano, 2011

ISBN 8858005600

Folio - over 12" - 15" tall. AK1 - A first edition (stated) hardcover book SIGNED and inscribed by author to previous owner on the back of the front free endpaper in very good condition that has some bumped corners, light discoloration and shelf wear with no dust jacket. 14"x10", 220 pages. Satisfaction Guaranteed. True icon of Mediterranean haute cuisine, the Iaccarino Family has made its own restaurant in Sant'Agata sui Due Golfi, in the Sorrento Peninsula, a benchmark for gourmets from all over the world. After raising Don Alfonso 1890 to the highest standards of excellence, insomuch as to be comparable to a temple of gastronomy, Alfonso, Livia, Ernesto, and Mario have worked upon exporting their philosophy: high quality raw materials and balance between the rich culinary tradition of Campania and a curious, creative spirit of innovation. Macao and Marrakech are the other two places where this goal is achieved, at the meeting point between East and West, where the best Italian style is greeted with shouts of approval and appreciation by a global clientele.. Book Condition: Very Good. Binding: Hardcover. Jacket: No Jacket

First Edition
Signed by Author

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