Buy this book on-line Hardwick, William, A. (editor) : Handbook of Brewing (Food Science and Technology)Marcel Dekker, Inc., N Y, 1995 ISBN 0824789083
XL. A clean, unmarked book with a tight binding. 714 pages. Generously referenced and containing some 150 tables, drawings, photographs, and equations.. Beverages. Book Condition: Very Good. Binding: Hard Cover. Jacket: No Jacket Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Hardwick, William, A. (editor) : Handbook of Brewing (Food Science and Technology). Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including out-of-print books, libri rari, livres rares, libri antichi and collectables. Bibliophile Bookbase for antiquarian books, maps and prints. |